THE BEST SIDE OF DWIYAN ANGGARA

Fried in a skinny batter Along with the essence of lemongrass and white pepper, these make a great side for soups like sayur lodeh, or salads like asinan sayur and urap sayur.Other kinds of bakwan may include meats or seafood, including shredded fish, minced meat, or prawns. In some cases meats and vegetables are both equally involved, such as inTh